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HEALTH & FITNESS TERMS DIRECTORY
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z EnrichmentThe addition of a nutrient to a processed food to replace losses of the nutrient that occurred during processing or to enhance its nutritive composition. Most commonly used for cereals and pastas.
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